My daughter, Ellen, turned 14 yesterday. Fourteen!! I am so proud of the young lady she has become. She's level-headed and sensibl...

Yesterday, I showed you my old kitchen and my new kitchen and interestingly enough, my new kitchen is old and my old kitchen is fairly n...

Maybe I've never introduced you to the Marzipan Kitchen. Up until now, this is where all my baking was done. Ten years ago, I desi...

Things are getting crazy again around here. We're moving to a new house which is actually quite an old house. Yesterday, there wer...

Happy 4th of July! Celebrate with this Lemon Layer Cake all decked out in red, white and blue. I'll make this quick since we al...

I love this buttermilk scone recipe from Baking with Julia. Use the basic recipe and customize it to make your favorite flavor. From l...

This may be one of the most beautiful desserts I've ever made. I can't take the credit though. The berries get it all. It'...